Evening Dinner

Wednesday to Saturday Evenings from 6pm

To Start...

Home made Soup of the Day
Fresh Mushrooms Pan Fried with a Cream & Garlic Sauce
Spring Rolls with a sweet & sour sauce
Smoked Salmon, cream cheese & chive Roulade
Brie Wedges deep fried with
a plum sauce
Atlantic Prawns with
a Marie Rose Sauce
Tagliatelle with Garlic Butter

For Your Main Course..

MEAT DISHES

Tender Duck Breast cooked in a Cointreau & Orange Sauce
Tender local Beef cooked in Red Wine
Lemon and Pepper Chicken
Home made Steak and Kidney Pie
Home made Lasagne
Sweet & Sour Pork with Rice
Lamb Shank cooked in an Apricot Sauce
Chicken Breast stuffed with Camembert

FISH DISHES

Fillet of Salmon pan fried & served with a Lemon & Dill Sauce
Pan Fried Trout with Almonds
Fillet of Cod grilled, in a parsley butter

VEGETARIAN DISHES
Home made Vegetarian Lasagne
Home made Vegetarian Chilli
Home made Aubergine & Onion Gratin

STEAKS
16 oz T Bone Steak
8 oz Sirloin Steak
Glazed with a pepper or stilton sauce
Mixed Grill – Steak, Lamb Chop, Sausages, Bacon chop & Black pudding
Gammon Steak served with pineapple
Or egg

Main Courses are served with either Potatoes or Chips and Fresh Vegetables of the Day

Children’s Meals & menu available

All our Dishes are prepared on the Premises using local produce wherever possible.

Prices include VAT at 17.5% but do not include Service which we leave to your discretion.

Thankyou for Visiting Bistro Hafren in Llanidloes.